Archives for January 2014

Getting vegucated

To be aware of where our food comes from is crucial to be able to maintain a healthy body and mind. As we continue to eat food full of additives, preservatives and cheap ingredients the more ailments and diseases we develop. But with pre-packed dinners in the super markets, cheap take-aways on everybody’s door step and […]

No knead bread

If you have 5 minutes to spare I beg you to make a bread dough, leave it be for 12-18 hours and then go ahead and bake the most beautiful bread in your own kitchen. The recipe is not my own, as much as I would like to claim it to be. It is something […]

New year, let the blogging begin.

As 2013 came to its end I realised I had spent the whole year neglecting my blog, not one single post was published. I did spend an awful lot of time in the kitchen though and since practise makes perfect I figured the year was not a complete waste. This year however my aim is […]